How To Make Chicken Parmigiana

How To Make Chicken Parmigiana

Chicken Parmigiana, also known as Chicken Parmesan, is a classic Italian-American dish that consists of breaded chicken cutlets topped with tomato sauce and melted cheese. This hearty and flavorful dish is a favorite in many households and restaurants. Although it may seem like a complicated dish to make, with a few simple steps, you can create a delicious Chicken Parmigiana right in your own kitchen.

Chicken Parmigiana, also known as Chicken Parmesan, is a classic Italian-American dish that is loved by many for its crispy breaded chicken and delicious tomato sauce. If you want to learn how to make this mouth-watering dish at home, then follow these simple steps:

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 2 cups Italian seasoned breadcrumbs
  • 1/2 cup freshly grated Parmesan cheese
  • 2 cups marinara sauce
  • 8 oz. fresh mozzarella cheese, sliced
  • Fresh basil leaves
  • Salt and pepper, to taste
  • Olive oil, for frying

Instructions:

  1. Preheat the oven to 375°F.
  2. Flatten the chicken breasts to an even thickness using a meat mallet or the bottom of a heavy pan.
  3. Season both sides of the chicken breasts with salt and pepper.
  4. Set up a breading station by placing the flour, beaten eggs, and breadcrumbs mixed with Parmesan cheese in separate shallow bowls.
  5. Dredge each chicken breast in the flour, then dip in the beaten eggs, and finally coat with the breadcrumb mixture.
  6. Heat olive oil in a large skillet over medium-high heat. Fry the chicken breasts in the hot oil until golden brown on both sides, about 3-4 minutes per side.
  7. Once the chicken is fried, transfer it to a baking dish. Spread a layer of marinara sauce over each chicken breast, followed by a few slices of fresh mozzarella cheese.
  8. Bake in the preheated oven for about 20 minutes or until the cheese is melted and bubbly.
  9. Garnish with fresh basil leaves and serve hot.

Your delicious Chicken Parmigiana is now ready to be served. You can serve it with a side of pasta or a fresh garden salad for a complete meal. Enjoy!

In conclusion, Chicken Parmigiana is a comforting and delicious dish that is perfect for any occasion. With its crispy breaded chicken, tangy tomato sauce, and gooey melted cheese, it’s sure to be a crowd-pleaser. By following these easy steps, you can create your own version of this classic dish in no time. Serve it with your favorite side dish and enjoy a delicious and satisfying meal.

Leave a Reply

Translate »