Apple pie is a classic dessert loved by many. While it may seem intimidating to make from scratch, it’s actually quite simple. With a few key ingredients and some basic kitchen tools, you can easily make a delicious apple pie that will impress your family and friends.
Here’s a guide on how to make a delicious apple pie!
- 6-7 cups sliced and peeled apples
- 3/4 cup white sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 double pie crust
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the sliced apples, white sugar, lemon juice, cinnamon, nutmeg, and salt.
- In a saucepan, melt the butter and then stir in the flour. Cook for about 1 minute, stirring constantly.
- Add the butter and flour mixture to the apple mixture and stir until well combined.
- Pour the apple mixture into the pie crust and cover with the second pie crust.
- Cut a few slits into the top of the pie to allow steam to escape.
- Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown.
- Let the pie cool for a few minutes before serving.
Enjoy your homemade apple pie!
Apple pie is a classic dessert loved by many around the world. It’s perfect for any occasion, whether it’s a holiday gathering or a simple family dinner. You can serve it warm with a scoop of vanilla ice cream on top, or enjoy it cold the next day. With this recipe, you can easily make your own delicious apple pie at home and impress your guests or loved ones. Don’t be afraid to experiment with different types of apples and spices to find the perfect flavor for you.
One thing to keep in mind when making apple pie is the type of apples you use. Different varieties of apples have different textures and flavors, which can affect the overall taste and consistency of your pie. For a classic apple pie, it’s best to use a mix of sweet and tart apples, such as Granny Smith and Honeycrisp. However, feel free to experiment with different apple varieties to create your own unique twist on this classic dessert.
Once your apple pie is done baking, let it cool for at least 20 minutes before slicing and serving. Top with whipped cream or vanilla ice cream for an extra decadent treat. With these simple steps, you’ll be able to make a delicious apple pie that everyone will love.